bottled

Beer - the mystical elixir that magically appears at the pub or off-licence for us to consume.


I've helped out at the Adur Brewery a few times recently with different aspects of the production process and this week I had a go at bottling the beer. By the end of the day we'd managed to fill nearly 1000 bottles, 500 litres, with glorious liquid with the rest being left for filling casks the next day. Bottles need to be cleaned and sterilised, then filled, capped, labelled and stored - a whole lot of hard work goes into the production process.